Thai Green Curry Shrimp With Fried Basil
/The Cliff, the most elegant restaurant in Barbados, lives up to its name. It's cliffside views are so spectacular, you feel like you are in a fairyland. Chef Paul Owens, an Englishman who's lived in Barbados for 15 years, uses culinary influences from all over the world with a Bajan sway. I loved his Thai-influenced curry, which uses lots of Barbadian peppers for colour and zest.
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