Avocado, orange and endive salad

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Avocado, orange and endive salad.jpg

INGREDIENTS

Salad:

  • 2 avocadoes, peeled and diced into 1-inch pieces
  • 2 Belgian endive, core removed, cut into 1-inch slices
  • 2 oranges, peeled and segmented
  • 8 cups mixed spicy lettuce

Dressing:

  • 2 tablespoons lime juice
  • 2 tablespoons orange juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 2 tablespoons finely chopped shallots
  • 6 tablespoons vegetable oil
  • Salt and freshly ground pepper
  • 1 tablespoon chopped mint

METHOD

Gently combine avocados, endive and oranges in a bowl.

Combine lime juice, orange juice, mustard, honey and shallots .Whisk in vegetable oil. Season with salt and pepper. Stir in mint.

Lay lettuce on a platter. Drizzle with a little dressing. Top with avocado mixture and drizzle with more dressing.