What knives do I really need in the kitchen?
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The workhorse of your kitchen, knives can last you a lifetime, so it’s worth investing in quality.
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Tips, tricks and tidbits of kitchen wisdom to help make time spent in the kitchen even more enjoyable.
How do I brew coffee sous vide?
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Hot water can very easily over-extract flavours in coffee. The difference between ‘sweet and balanced’ and ‘bitter and unpleasant’ is sometimes only a matter of seconds. In contrast, sous vide is more forgiving.
Read MoreHow do I quick pickle vegetables?
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Quick pickles are popping up everywhere. I use them as a condiment because they add acidity and crunch.
Read MoreHow do I successfully buy and grill fish?
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First and foremost, know your fishmonger. If you trust the store where you purchase fish, you should never have to worry about freshness.
Read MoreHow do I get the most from my dishwasher?
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I think I load a dishwasher correctly, but after perusing advice online and reading my own machine’s manual, I realize neither me or my husband does it right.
Read MoreHow do I grill with skill?
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Summer is here, and it’s time to fire up the barbecue. If you are a novice griller, here are tips to grill with skill.
Read MoreWhat do I need to know to master a stir fry?
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A stir-fry is a great way to whip up a quick and healthy meal. It is also adaptable, letting you use up bits and pieces from the fridge.
Read MoreWhat’s the difference between a wet and dry measure?
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Many food magazines now give baking measurements in both weight and volume. To further complicate things for the rest of us, there is a difference between wet and dry measures.
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