INGREDIENTS

• 2 tablespoons turmeric
• 1 tablespoon ground coriander
• 1 teaspoon ground cumin
• ½ teaspoon ground cardamom
• ½ teaspoon cinnamon
• ½ teaspoon ground ginger
• ½ teaspoon freshly ground pepper
• ¼ teaspoon cayenne pepper
• ¼ teaspoon ground cloves
• ¼ teaspoon ground fennel

METHOD

Combine all spices in a small bowl and stir until uniform. Extra curry powder keeps well in a sealed container.