Lucy Waverman's Kitchen

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Perfect Burgers with Spiked Aioli

Serves: 4

INGREDIENTS 

Aioli: 

  • 1/2 cup mayonnaise

  • 1 tablespoon minced garlic

  • 2 teaspoons fresh lemon juice

  • 1 to 2 teaspoon Sriracha

  • 1/2 teaspoon grated lemon zest

  • Salt and freshly ground pepper

Burgers:

  • 1 1/2 pounds coarsely ground chuck

  • 1 1/2 teaspoon salt

  • 1 teaspoon freshly ground pepper

  • 1 clove garlic, crushed

  • 2 tablespoons olive oil

  • 4 slices cheddar or other cheese

  • 4 hamburger buns